We bring Apéro to you.

Monthly curated mixed pack delivered to your door anywhere in BC

Sharing with you our Sommelier secrets…       discover the most exciting international & local sips

4 fresh wines, perfect for apéro time

Fun write-ups about each producer – their story & unique region around the world

The monthly wine pack selection comes from The American – 926 Main St, Vancouver, BC – Licensee# 023342
Find these special wines again at the bottle shop for your next apéro!

A P É R O Chez Vous Options

+tax & bottle dep.
One time Package 

+tax & bottle dep.
Monthly package

+tax & bottle dep.
One time Package 

+tax & bottle dep.
Monthly package

Next Monthly packs

Release date: December 6th

Delivery: Shipping December 14th

*Delivered by courier within 1 to 5 business days depending on the region in BC*
Or pick-up at The American in Vancouver for free!
Contact us if you need more specific information info@aperomode.com

December Selection

✨ Textural & vibrant white 😋 from Bordeaux’s lesser known neighbour – 🇫🇷 Bergerac: a creative project & ode to the ancient way 🌾

✨ Juiciest of Mencias🍒🍓from the steep terraces of Ribeira Sacra: a special wine from a very special place 💫

✨ Prosecco-like Frizzante 🍾🍾from local indigenous grapes in the Euganean Hills⛰ Super bright, 10.5% and unfiltered – party wine!! 

✨ Fresh, herbal & raspberry-scented Cab. Franc 🍇👅 – a ‘coup de cœur’ from the Thompson Valley ♥️

For me, Apéro means approachable wine. I get to try delicious wine from around the world, selected by a Sommelier, from responsible wine-makers that spend more on the quality of wine than the marketing of it. Sure, I can spend on a "nice" bottle of wine at the store, but it's usually going to be a gamble. “

Ania Bureacenco, monthly subscriber

“I love wine! The wine experiences that I crave are exactly what I get out of Apéro Chez Vous. Maude curates a wine list, delivers the wine, and then I get to drink that wine in the company of people who are truly passionate about what they do. She takes a very genuine approach to wine. It is about the growers and their craft.”

Alex Wallace, monthly subscriber

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